We maintain direct procurement contracts with vetted estate cooperatives across Idukki and regional growers. Sourcing at the plantation level ensures raw material consistency, transparent batch lotting, and sustainable harvest control prior to primary sorting.
Every consignment is logged by plantation lot, harvesting period, and initial drying metrics before transfer to our Cochin processing facility.
Four-point verification framework
Moisture & Density Testing
Precision Size Grading
Microbiological Screening
Phytosanitary Clearance
Every arriving lot undergoes electronic moisture analysis to ensure strict compliance with international shipping stability limits.
Optical and mechanical screen sieving separates nuts and spices into exact export grade counts including W180 to W320 cashews.
Laboratory clearance verifies freedom from aflatoxins, pesticide residues, and microbial contaminants prior to bulk bagging.
Final container lots are sealed in nitrogen-flushed moisture barrier bags accompanied by full port clearance documentation.
Full compliance with export standards
Our batch documentation guarantees total auditability from Kerala estate origin to destination port discharge.